Important; Introduction; Equipment Inspection - Schulz Pratic Air CSA 7,5/20 Manual De Instrucciones

Congratulations for purchasing a SCHULZ quality product.
A company certified with
This product was designed and manufactured according to the existing applicable standards such as: EN 1012-1,
ABNT NBR NM 60335-1:2010, NR12 (Aspects relating to product design and manufacture, installation, training
and other actions also required to meet the NR12, are the sole responsibility of the customer), and NR13.

IMPORTANT

TIONS must be observed to reduce the risks and prevent personal or material damage to your equipment.

2. INTRODUCTION

FOR THE CORRECT USE OF THE SCHULZ PRODUCT, WE RECOMMEND THOROUGH READING
AND COMPREHENSION OF THIS MANUAL.
• This Instruction Manual contains important information on use, installation, maintenance and safety, and
should always be available for the operator.
• If there is any problem that cannot be solved by the information provided in this manual, please contact the
nearest Schulz Authorized Dealer.
• To validate the warranty, the conditions presented in the TERM OF WARRANTY chapter must be observed.
• For the products with a tank, the final user is responsible for the installation, inspection, maintenance,
operation and specific documentation of the Pressure Vessel, which should be carried out according to the
existing legislation of each country (for example NR13). The pressure vessel´s record must be kept in a safe
place to be used when necessary.

3. EQUIPMENT INSPECTION

• Inspect and check if damages were caused by transport. If so, immediately contact the transportation com-
pany.
• Certify that all damaged parts are replaced and that all mechanical and electrical problems are solved before
operating the equipment.
• Don't turn on the equipment if it is not in perfect working conditions.
• Write the compressor´s serial number, which is located on the nameplate fastened to the compressor, in the
SERVICING chapter of this manual.
quality system and
When using this product, basic safety precautions described in the SAFETY INSTRUC-
environmental management system.
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ENGLISH