Ariston FI7 871 SP IX A Guía Rápida página 4

WARM KEEPING
WARM
For keeping just-cooked food hot and
crisp.
SLOW COOKING
SLOW
For cooking meat and fish gently
while keeping them tender and succulent. We
recommend searing roasting joints in a pan first to
brown the meat and help seal in its natural juices.
The cooking times range from 2 hours for 300 g of
fish, to 4 or 5 hours for 3 kg of fish; for meats they
range from 4 hours for 1 kg roasts, to 6 or 7 hours for
3 kg roasts.
USING THE APPLIANCE FOR THE FIRST TIME
1.
PLEASE SELECT LANGUAGE
You will need to set the language and the time
when you switch on the appliance for the first time:
"ENGLISH" will scroll along the display.
ENGLI
Use or to scroll through the list of available
languages and select the one you require.
Press to confirm your selection.
Please note: The language can subsequently be changed
from the "Setting" menu.
2.
SET THE TIME
After selecting the language, you will need to set the
current time: The two digits for the hour will flash on
the display.
Use or to set the correct hour and press
confirm: The two digits for the minutes will flash on
the display.
Use or to set the minutes and press
confirm.
Please note: You may need to set the time again following
lengthy power outages.
8-9
9-9
to
to
3.
SET THE POWER CONSUMPTION
The oven is programmed to consume a level of
electrical power that is compatible with a domestic
network that has a rating of more than 3 kW: If your
household uses a lower power, you will need to
decrease this value.
Press until "SETTING" appears on the display and
press to confirm.
Press or to select the "Power" menu item and
press to confirm.
POWER
Use or to select "Low" and press
LOW
4.
HEAT THE OVEN
A new oven may release odours that have been left
behind during manufacturing: This is completely
normal.
Before starting to cook food, we therefore
recommend heating the oven with it empty in order
to remove any possible odours.
Remove any protective cardboard or transparent film
from the oven and remove any accessories from inside
it.
Heat the oven to 200 °C for around one hour, ideally
using a function with air circulation (e.g. "Forced Air"
or "Convection Bake").
Follow the instructions for setting the function
correctly.
Please note: It is advisable to air the room after using the
appliance for the first time.
to confirm.