Utensil basket
Use this extra capacity basket on the top rack to hold spatulas,
wooden spoons, and similar items.
Combo Cup shelves
Fold down the extra shelves on the right side of the top rack. Use
the Combo Cup shelves to hold a variety of items.
Hold additional cups and/or stemware in the Stemware
Rests.
Hold lightweight plastic lids in place in the Lid Holders. Or
you can place long items such as utensils and spatulas on
the Combo Cup shelf.
Place knives, sharp-edge down in the Knife Holder.
1. Flip up the front Knife Holder so the word HANDLE faces
you.
2. Flip up the rear Knife Holder so the word BLADE faces
you.
3. Place knives in the holder as shown.
NOTE: Always point the knives to the rear of the Knife Holder
with the blades down.
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Fold-down tines
The tines in the top rack can be adjusted to make room for a
variety of dishes.
To adjust the front and/or back half
1. Grasp the tip of the tine that is in the tine holder.
2. Gently push the tine out of the holder.
3. Lay the tines down, toward the center of the rack.
No-flip clips
The no-flip clips hold lightweight plastic items like cups, lids, or
bowls in place during washing. You can move a clip anywhere in
the rack.
1. Pull the clip up and off the tine.
2. Reposition the clip on another tine.
The bottom rack is designed for plates, pans, casseroles, and
utensils. Items with cooked-on or dried-on food should be loaded
with soiled surfaces facing inward to the spray. (See
recommended loading patterns shown.)
NOTE: The features on your dishwasher rack may vary from the
drawings shown.
Loading the Bottom Rack
10 place setting
Do not load glasses, cups, or plastic items in the bottom
rack. Load small items in the bottom rack only if they are
secured in place.
Load plates, soup bowls, etc., between tines and facing
inward to the spray.
Overlap the edges of plates for large loads.
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