Sauté Function; Simmer Function - Zavor LUX Manual Del Usuario

BROWN function. You can now use any of the cooking programs to continue
preparing the recipe. Follow the instructions for each program.
NOTE: When using the BROWN function do not place the lid on the multi-cooker.
The multi-cooker will beep every 10 seconds if the lid is on to alert you that it
should be removed when using the BROWN function.
Sauté Function
This program allows you to sauté food before cooking. Sauté small amounts of
food on high heat with very little oil before cooking.
Pat food dry with a paper towel before sautéing. For best results, make sure the
oil is hot before adding your food. Sauté the food in batches to keep the correct
oil temperature for even sautéing.
1. Place the removable cooking pot into the Multi-Cooker.
2. Add the appropriate amount of oil into the removable cooking pot as indicated
in the recipe. The lid should remain off when sautéing.
3. Press the SAUTÉ function. The light on the SAUTÉ button will flash and the
display will read 284°F. You may adjust the temperature with + or - buttons (it
ranges from 266°F-300°F).
4. Next, press the SAUTÉ function again. The display will read 00:30. Adjust
timing with + or - buttons.
5. Press the START/STOP button. Once the cooker reaches the appropriate
temperature, the indicator light will stop flashing and the cooker will start
heating the oil.
6. After about one minute of heating the oil, add food and begin sautéing.
NOTE: You may adjust the temperature and time when cooking is in process. To
adjust time, press the + or - button. To adjust the temperature, press the function
SAUTÉ - the display will show the current temperature. Adjust it by pressing the
+ or - button.
7. Once you are done sautéing, press the START/STOP button to cancel the
SAUTÉ function. You can now use any of the cooking programs to continue
preparing the recipe. Follow the instructions for each program.

Simmer Function

Prepare your foods with this fantastic technique used to make soups, stocks,
sauces and other wonderful creations. The SIMMER function ensures your food
stays just below the boiling point while still being heated.
1. Place the removable cooking pot into the Multi-Cooker and add the
ingredients.
2. With the lid off, press the SIMMER function once and then press the + or –
buttons to adjust the cooking time. Press the START/STOP button to begin
cooking.
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