Fimar FT/4N Uso Y Mantenimiento página 28

▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ELECTRIC FRYERS
GENERAL APPLIANCE DESCRIPTION
– Electric fryers are appliances designed and constructed to fry food products (even fro-
zen) for human consumption.
– The professional appliance is designed to be installed in catering environments (bars,
pizzerias, restaurants, etc.). Special training is not required. However, users should
have skills and abilities specific to the catering sector.
Any use other than that indicated by the manufacturer is considered IMPROPER.
– The appliance may be supplied in different models, constructed with selected materials
and appropriate construction techniques to guarantee maximum hygiene, rust resist-
ance, significant energy savings and operating safety.
GB A
C
B
FT/4N - FT/44N
FT/8N - FT/88N
SF 16P
E
SFM 13
D
D
- 8 -
C
B
FT/8RN - FT/88RN
SF/9N - SF/99N
D
IDM-34600900100.tif
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