BeFOre StartinG tHe SaW
(see FIGURE 8)
1. Remove the blade guard.
2. Open the right cutting table and fill the water
reservoir to the recommended level. DO NOT
fill above the lines.
NOTE: AlWAYS keep enough water in the
reservoir when operating the saw. DO NOT let
the saw run dry.
3. Re-attach the blade guard and close the
right cutting table.
IMPORTANT: AlWAYS completely drain the
water reservoir after each use.
fIGurE 8
tO Start tHe SaW
(see Figure 9)
1. Remove cord from compartment under the
saw and connect it to a GFCI (Ground Fault
Circuit Interrupter) protected outlet.
2.Push On/Off switch to the "On" position.
fIGurE 9
maKinG CUtS
The edge of the cutting table has easy-to-see
dimensions (in both inches and centimeters)
for cutting accuracy.
IMPORTANT: AlWAYS let the blade cut at its
own speed. DO NOT force the material being
cut. AlWAYS check the blade for cracks or
damage BEFORE each use.
maKinG 90° riP CUtS
(see FIGURE 10)
1. Install the rip guide by placing it at the
desired position according to the width of the
cut you are making.
2. Place the material to be cut against the
tile guide.
3. Carefully feed the material into the blade.
fIGurE 10
maKinG 0°– 45° anGLe CUtS
(see FIGURE 11)
1. Install the angle guide on the top of the
rip guide.
2. Select desired angle and tighten the
adjustment knob.
3. Carefully push the angle guide and material
towards the blade.
fIGurE 11
maKinG miter CUtS
(see FIGURE 12)
– 7 –