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3.4.
Cleaning and maintenance
a)
Pull the mains plug and let the unit cool down completely before cleaning, adjusting or replacing
accessories and when the unit is not in use.
b)
Use only non-corrosive cleaning agents for cleaning the surfaces.
c)
Only mild detergents designed for cleaning food contact surfaces may be used to clean the unit.
d)
After each cleaning, all parts should be thoroughly dried before the device is reused.
e)
Store the unit in a dry and cool place protected from moisture and direct sunlight.
f)
Do not spray the unit with a stream of water or immerse it in water.
g)
Make sure that no water enters through the ventilation openings in the casing.
h)
Clean the ventilation openings with a brush and compressed air.
i)
Perform regular inspections of the unit checking technical fitness and any damages.
j)
Use a soft, damp cloth for cleaning.
k)
Do not use sharp and/or metal objects (e.g. wire brush or metal spatula) as they may damage the surface
of the material from which the appliance is made.
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