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Idiomas disponibles
Idiomas disponibles
TIPS ON USING CANISTER
EN
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Please remove the lid before you put the canister in microwave oven.
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Place the canister in refrigerator for better preservation.
TIPS ON VACUUM SEALING
Please pay attention to the following points before using:
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Make sure to leave at least 2.5cm (1 inch) space between objects and edge.
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Wipe the edge of the jar, container or bottle to make sure it is clean and dry.
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Put the lid on the canister or container or insert the wine stopper into the
bottle.
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Turn the knob to vacuum the canister/ container with a large knob on the lid,
when the process is completed, turn the knob off, then remove the hose.
CARE AND CLEANING
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Always unplug the unit before cleaning.
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Don't immerse the appliance in water on other liquid for cleaning.
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Do not use abrasive cleaners to clean, because it might scratch the surface
of the appliance.
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Wipe the outside of the appliance with a damp cloth or sponge with mild
soap if necessary.
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To clean the vacuum chamber, wipe away any food or liquid with a tissue
paper.
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Dry thoroughly before using again.
HELPFUL HINTS
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Do not overload the bags, leave enough length at the opening of the bag so
that it can be placed in the vacuum chamber easily.
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Ensure that the opening of the bag is not wet. A wet bag may be difficult to
melt and seal tightly.
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Vacuum seal cannot completely replace the refrigeration and freeze,
Perishable foods still need to be refrigerated or frozen.
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Make the opening of plastic bags clean and flat, no foreign objects or folds
allowed, otherwise it will cause difficulty or leakage during seal.
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To prevent wrinkles in a seal when vacuum sealing bulky items, gently stretch
bag flat while inserting into the vacuum chamber and hold it until the pump
begins to work.
INSTRUCTION MANUAL · TROUT
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