san ignacio 52914 Manual De Instrucciones página 20

• Always pull the mains plug and never the mains cable when disconnecti ng the device
from the mains power.
• Do not pull or carry the device by the connecti ng cable.
• Protect the device from other heat sources, naked flames, persistent moisture, direct
sunlight or impacts.
• Keep the device in a dry place at temperatures of between 0 and 40°C.
• Never place objects on the device or the connecti ng cable.
• Use only original accessories from the manufacturer in order to guarantee that there is
no interference that may prevent the device from working and to avoid possible damage.
• Do not use metal kitchen utensils or other sharp-edged objects to turn and remove the
food. They could damage the coati ng of the drawers and racks.
5. BEFORE INITIAL USE 5. BEFORE INITIAL USE
1. Wipe down the outside of the device with a clean, damp cloth. Clean the drawers and
racks with detergent and warm water or in the dishwasher.
2. The device should be used for the first ti me without any food in it as it may produce
some smoke or outdours due to coati ng residues. To do this, follow the instructi ons in the
"Set-Up and Connecti on" and "Use" chap- ters. Allow the device to heat up on the highest
temperature setti ng for approx. 10 minutes without any food in it (DEFROST programme).
3. Then clean it again.
6. FUNCTIONS 6. FUNCTIONS
• The device has two cooking zones. A diff erent programme can be selected for each
cooking zone and the temperature and cooking ti me can be adjusted as you wish. There
are 6 programmes.
• Moreover, the cooking zones can be synchronised so that either all temperature and
cooking ti me setti ngs are identi cal for both cooking zones (DUAL functi on), or just the
end of the cooking ti me is synchronised (MEAL functi on) so that the diff erent foods can
be served at the same ti me.
• But the cooking zones can also be operated independently without synchronisati on.
• In additi on, it is possible to use just one cooking zone for smaller quanti ti es of food.