other fuels.
•The room must be adequately
ventilated when the hood will be
used simultaneously with equip
ment powered by energy other
than electricity e.g. gas cookers.
•The excessive accumulation of
grease in the hood and metal fil
ters may cause dripping and fire
risks, therefore it is necessary to
wash the inside of the hood and
the metal filters at least once a
month.
•Do not produce flames under
the hood.
•The bottom of the hood must be
fitted at least 65cm above gas or
combination hobs. Observe the
minimum limits set by WORKTOP
MANUFACTURER'S MINIMUM
LIMITS. This distance may be
reduced if mentioned in the hood
installation instructions.
•Never leave gas burning without
a pan above it. The grease accu
mulated in the filters may drip or
catch fire when the temperature
is increased.
•Avoid cooking under the hood if
the metal filters are not fitted e.g.
while they are being cleaned in
the dishwasher.
•We recommend you wear glo
ves and use extra caution when
cleaning the inside of the hood.
•Your hood is designed for do
mestic use and only for the ex
traction and purification of gases
from food preparation. Use for
other purposes is at your own
risk and may be dangerous.The
manufacturer is not responsible
for damage caused by improper
use of the device.
•For repairs please contact the
manufacturer's nearest Tech
nical
Assistance
which will always use genuine
parts. Repairs or modifications
by unauthorized personnel may
result in damage to equipment
or
malfunction,
safety.
•This device complies with the
European Directive 2002/96/EC
on electrical and electronic devi
ces entitled "Electrical and Elec
tronic Equipment Waste ". The
directive provides the framework
applicable throughout the Euro
pean Union for the return and
recycling of electrical and elec
tronic equipment waste [symbol]
responsible for his/her safety.
Keep children away from the de
vice and never let them play with
it
.
Department
endangering