ROBLIN DUO Manual De Uso página 23

2. USE
• The suction hood has been designed
solely to eliminate cooking fumes dur-
ing domestic use.
• Never use the appliance for purposes
other than those for which it has been
designed.
• Deep fryers must be continuously
monitored during use: overheated oil
could catch fire.
• Do not operate the appliance using
an external timer or separate remote
controlled system.
• The appliance must never be in-
stalled behind a decorative door, to
prevent it from overheating.
• Never stand on the appliance, as this
may damage it.
• Do not rest hot pots and pans on the
frame, as this may damage the silic-
one seals.
• Do not cut or prepare foodstuffs on
the surface and do not drop hard ob-
jects onto it. Do not drag pans or
plates over the surface.
3. CLEANING AND
MAINTENANCE
• Switch the appliance off or discon-
nect it from the electricity supply be-
fore any maintenance work.
• The grease filters must be cleaned
every 2 months of use, or more fre-
quently in the case of particularly in-
tensive use. They can be washed in a
dishwasher. Do not wash the grilles in
the dishwasher. (Z).
General recommendations
• Never use abrasive sponges, wire
wool, hydrochloric acid or other
products that might scratch or mark
the surface.
• Foods that accidentally fall or settle
on the surface, on the functional or
aesthetic elements of the hob must
not be consumed.
Cleaning the device
• Clean the hob after each use to pre-
vent any food residues from carbon-
ising. It is much harder work to re-
move encrusted and burnt-on dirt.
• For day-to-day dirt, use a soft cloth
or sponge and a suitable detergent.
Follow the manufacturer's recom-
mendations regarding detergents to
be used. The use of protective deter-
gents is recommended.
• Remove encrusted dirt, for example
milk that has overflowed during boil-
ing, using a scraper pad suitable for
vitreous ceramic, while the hob is still
hot. Follow the manufacturer's re-
commendations regarding scraper
pads to be used.
• Remove food containing sugar, for
example jam that has spilt during
cooking, using a scraper pad suitable
for vitreous ceramic, while the hob is
still hot. If you do not, the residue may
damage the vitreous ceramic surface.
• Remove any melted plastic using a
scraper pad suitable for vitreous
ceramic, while the cooker hob is still
hot. If you do not, the residue may
damage the vitreous ceramic surface.
• Remove limescale using a small
amount of limescale remover solu-
tion, for example vinegar or lemon
juice, once the cooker hob has cooled
down. Then, clean again with a damp
cloth.
4. INSTALLATION
REQUIREMENTS
The installation process must comply
with the laws, ordinances, directives
and standards (electrical safety rules
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