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Char-Broil PROFESSIONAL 468600717 Instrucciones De Funcionamiento página 3

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  • ESPAÑOL, página 37
Safety Tips
Before opening gas cylinder valve, check the regulator for
Ÿ
tightness.
When appliance is not in use, turn off all control knobs and
Ÿ
gas.
Use long-handled barbecue utensils and oven mitts to avoid
Ÿ
burns and splatters. Use protective gloves when handling
hot components.
Maximum load for hot plate, if equipped, and side shelf is 4.5
Ÿ
Kg. Cooking vessel minimum dia 200mm and maximum dia.
260 mm. NOTE: Your barbecue may NOT be equipped with
a Hot plate!
The grease cup (if equipped) must be inserted into appliance
Ÿ
and emptied after each use. Do not remove grease cup until
appliance has completely cooled.
Be very careful when you open the lid, since hot steam may
Ÿ
escape.
Be very careful when children, the elderly, or pets are
Ÿ
nearby.
If you notice grease or other hot material dripping from
Ÿ
appliance onto valve, hose or regulator, turn off gas supply at
once. Determine the cause, correct it, then clean and
inspect valve, hose, and regulator before continuing.
Perform a leak test.
Do not store objects or materials inside the appliance cart
Ÿ
enclosure that would block the flow of combustion air to the
underside of either the control panel or the firebox bowl.
DO NOT disconnect or change gas container within 3m of an
Ÿ
open flame or other ignition source.
Cylinder Placement
Cylinder of 6 kg or less may be placed on the ground under the
side shelf or inside the appliance in place provided. Larger
cylinders are to be placed under side shelf or behind the
barbecue only. Cylinders placed in the appliance shall have a
maximum diameter of 340mm and maximum height of 400mm.
Cylinders placed on the ground shall not be placed under the
hot plate.
Regulator Requirements
A regulator must be used with this appliance. Use only gas
regulator supplied with your barbeque. If a regulator is not
supplied then use only regulator certified according to
EN16129 (Flow rate max. 1.5 kg/h) and approved for your
country and gas specified in Technical Data.
Hose Requirements
Use only approved hose which is certified to appropriate EN
standard and does not exceed 1.5m length. For Finland, the
hose length shall not exceed 1.2m.
Before each use, check to see if hoses are cut or worn. Make
sure hose is not kinked. Make sure that when connected hose
does not touch any warm surfaces. Replace damaged hoses
before using appliance. Replace hose as required by national
requirements.
Ignitor Lighting
• Do not lean over barbecue while lighting.
1. Turn gas burner control valves to
2. Open lid during lighting or re-lighting.
3. Turn ON gas at LP cylinder.
4. To ignite, push and turn burner knob to
Immediately, push and hold ELECTRONIC IGNITOR button
until the burner lights.
5. If ignition does NOT occur in 5 seconds, turn the burner
controls off
, wait 5 minutes and repeat the lighting
procedure.
6. Repeat steps 4 and 5 to light other main burners.
WARNING
Turn controls and gas cylinder off when not in use.
CAUTION
If ignition does NOT occur in 5 seconds, turn the burner
controls   off, wait 5 minutes and repeat the lighting
procedure. If the burner does not ignite with the valve
open, gas will continue to flow out of the burner and
could accidently ignite with risk of injury.
Match-Lighting
• Do not lean over barbecue while lighting.
1. Turn gas burner control valves to
2. Open lid during lighting or re-lighting.
3. Turn ON gas at LP cylinder.
4. Place match into match holder (hanging from side panel of
barbecue). Light match; then light burner by placing match
through the match light hole on side of barbecue. Immediately
push in and turn burner knob to the   HIGH position. Be sure
burner lights and stays lit.
5. Light adjacent burners in sequence by pushing knobs in and
turning to the HIGH position.
3
GB
(off).
 
HIGH.
(off).

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