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Idiomas disponibles
Idiomas disponibles
Pressure cooking liquids should be water-based, such as broth, stock,
soup or juice. If using canned, condensed, or cream-based soup, add
water as directed above.
Programme settings
Choose from these settings for each smart programme:
Smart
Programme
Pressure Cook Automatically
Steam
How to pressure cook or steam
Prep
Cut, chop, season or marinate your ingredients according to
your recipe.
Preheat
1.
Place the inner cooking pot into the cooker base.
2.
Add ingredients to the inner cooking pot.
3.
Make sure the Pressure Cooking Cover is installed in the
Ultimate Lid.
4.
Close the lid on the cooker base and lock it.
See 'Close and lock the lid' for full details.
5.
Press Pressure Cook or Steam. The indicator light will blink.
6.
The default or last used cooking time will display. To change it, press
Time and turn the Control Dial to change it, then press Control Dial
to select it.
Temperature
set
Automatically
set
User Manual
Default
Min.
Cook Time
Cook Time
10 minutes
0 minutes
(00:10)
(00:00)
10 minutes
0 minutes
(00:10)
(00:00)
21
Max.
Cook Time
4 hours
(04:00)
1 hours
(01:00)
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