Oster FPSTSM2710 Manual De Instrucciones página 13

USING YOUR PLANETARY STAND MIXER
First use
• When using the mixer for the first time, clean the
outside with a soft cloth. Wash the beaters and the
bowl with a soft sponge using a mild detergent. Do
not use abrasive cleaning products, such as alcohol,
scouring powder or solvents as they may damage
the product.
Tilting Mixer Head
• Press the release button and tilt back the mixer
head until you hear a click. With the mixer head in
that position [Figure 1] you can insert/remove the
beaters, remove/place the mixing bowl or position/
remove the anti-spatter bowl cover.
• To lower the mixing head simply press the release
button and gently lower the mixing head until it locks
into the down position.
Beaters
Wire Whisk Beater - suitable for mixing lightweight
batters such as egg whites, whipping cream or
preparing mousses, sauces, pie fillings, etc.
Flat Beater – for medium consistency dough
mixtures such as cake batter, pie mixes, gnocchi or
other purees.
Dough Hook – best for mixing tasks involving
heavier dough consistencies such as cookie batter,
bread dough, dough for pizza crust and other
pastries.
• Before preparing the mixer for use, make sure it
is unplugged and the speed selector is in the "0"
position.
E n gl is h 5
Figure 1
Figure 2
Figure 3