VEVOR V-0.25/8 Manual Del Usuario página 3

Warning-To reduce the risk of injury, user must read
instructions manual carefully.
Air Compressor is very popular in every country of the world. You can find its
footprints anywhere. With your care-taking,we believe, that will help you with your
business ever prosperous is definitely beyond doubt.
Advantages of Air Compressor:
This serial product is the crystallization through gathering the practical, yeats
experiences of the technologists who havengaged in making, assembling,
developing, designing, and post-servicing and maintaining of the air compressors.
They have got hold of the most important points of the compressor and have used
modern thermodynamic theory and fluid mechanic analysis to make out this
delicate offer. The serial products have made a long-time-running test. It has been
proved their unique quality can be saved by using this compressor.
Structural Features of Air Compressor:
1. Using a special discharging system coupled with Sweden-made ASSAB alloy
valves, the best flow-rate is designed, almost 10-30% of capacity efficiency
increased. The air ventilating area is greatly enlarged. With more smooth
operation, noises are greatly decreased, while beat radiation becomes much
better.
2. The crankshaft and all revolving parts are made of wrought steel through beat
treatment and fine grinding. Owing to their high strength, best balance, least
vibration, all parts are durable
3. The cylinder head and the main cast parts are made of first rate cast iron(FC-25)
coupled with fine processing. Fastened with four screws,never has gas or oil
leakage, the highest compression rate oan be obtained.
4. All types of fastening and angle are designed under the best steady
consideration and are kept above the oil level, besides, the discharge muzzle of
the crankcase being design-crooked can naver have leakage.
5. The design of the air tank being on ASME V DIV-1, is absolutely safe and
reliable.
6. The piston is specially heat-treated and processed.The piston piston pins have
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