6 6
Press the Menu button until the "Basic" program is selected.
6 6
7 7
Press the Crust Color button for the desired crust color.
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Depending on the crust color you select, the display will read as follows:
Light:
Press the "Crust Color" button until "P" (medium) appears in the display window.
8 8
Press the Loaf button to select the desired size loaf
8 8
(1-pound or 1.5-pound loaf).
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Press the Start button.
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1 1
0 0
When the baking cycle is complete, press the stop button.
1 1
0 0
1 1
1 1
Open the lid and while using oven mitts, firmly grasp the
1 1
1 1
bread pan handle and gently pull the pan straight up
and out of the machine.
C
AUTION
1 1
2 2
Unplug the breadmaker and let bread cool before removing
1 1
2 2
from baking pan.
1 1
3 3
After the bread machine and bread pan has cooled down
1 1
3 3
1 1
4 4
Use non-stick spatula to gently loosen the sides of the bread from
1 1
4 4
the pan.
1 1
5 5
Turn bread pan upside down onto a wire cooling rack or clean
1 1
5 5
cooking surface and gently shake until bread falls out onto rack.
1 1
6 6
Turn bread right side up and cool for about 20 minutes
1 1
6 6
before slicing.
I
: After a baking cycle, the bread machine will not operate
MPORTANT
until it has cooled down.
L
Medium:
:
The breadmaker and pan may be very hot!
Always handle with care.
P
Dark:
H
9