Cooking Guide (Including Manual Mode) - TEFAL OptiGrill+XL Instrucciones De Uso

Cooking Guide (automatic programs)
Dedicated program
Red meat
Burger
Panini / Sandwich
Fish
Poultry
Sausage/lamb
Pork
Bacon
Sea food
Tips: if you like your meat blue rare, you can use

Cooking Guide (including Manual Mode)

Food
Bread
Slices of bread, toasted sandwiches
Burger: (after pre-cooking the meat)
Meat & Poultry
Lamb (boneless)
Slice of ham to cook
Frozen chicken nuggets
Marinated chicken breast
Pork fillet (boneless), pork belly
Duck breast
Fish
Whole trout
Tuna steak
King prawns (with and without shells on)
Shelled prawns
Gambas
Manual mode
Grilled vegetables and fruits
See specific manual quick
(need to be of same cut and thickness)
start guide
For frozen food, press
Cooking level color indicator
Rare
Rare
Lightly cooked
Lightly cooked
Lightly cooked
before selecting your program.
Medium
Medium
Browned
Medium
Well-done
Medium
Cooking level
Cooking
program
rare
different temperature settings
4
Well-done
Well-done
Crispy
EN
Well-done
Fully cooked
Fully cooked
Fully cooked
Well-done
medium well-done
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