Convection Fan
The fan will circulate hot air in the oven for
faster and more even cooking. You can use
the normal fan speed (convection) or the
high fan speed (super convection) during
cooking. High fan speed can give crispier
results, and is required for air frying.
Note: The fan cannot be used for the Toast
or Bagel functions. Fan speed is set
automatically for the Air Fry and
Dehydrate functions.
Figure 1.1
Automatic Preheat
Pizza, Bake, Roast, Broil, Cookies, and Air
Fry all use automatic preheat.
1.
When you first start the cooking
function by pressing START/CANCEL,
preheating will start automatically. The
START/CANCEL button will blink, and
the display will show "
Note: Pressing
START/CANCEL
during preheating will cancel
preheating and immediately
start cooking.
2.
When preheating is finished, the oven
will beep several times and the display
will flash. This will repeat once every 2
minutes. The START/CANCEL button
will blink continuously until pressed
again.
Note: After 10 minutes of inactivity, the
cooking function will cancel, the
oven will stop heating, and the
display will reset.
3.
Press
START/CANCEL
cooking. The button will light up,
and the display will show the timer
counting down.
Note: Preheating times vary based on the
temperature setting.
Setting
Temperature
300°F or below
325°F
350°F
400°F and above
".
[Figure
1.1]
again
to begin
Automatic
Preheat Time
2–4 min
3–5 min
4–6 min
6–8 min
EN
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