Cleaning And Maintenance - Royal RCAM 300PRO Manual De Instrucciones

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Connect the device to the grounded single socket and start it with use of white
START button.
Hold the depressed button (b, fig. 4) of the sharpener on the back of the sharpe-
ner (1) and leave the device turned on for approx. 30-40 seconds, until the burr
appears on the knife.
Then hold button (c)in the front and button (b) on the back of the sharpener
simultaneously for approx. 3-4 seconds to sharpen the knife and remove the burr.
Release both buttons simultaneously.
!
CAUTION!
Do not exceed the above mentioned sharpening time of 3-4 seconds so as
not to cause the so called "zero grind".
Stop the device and check whether the knife is sharpened enough. Continue until
desired grind is reached.
!
WARNING! Possible cuts danger!
The knife is very sharp, so when checking the grind one must be very cau-
tious. Always use protective gloves!
After sharpening clean the knife and sharpener elements. In order to ensure it
will operate correctly, keep the sharpener in a good condition. Follow the inst-
ructions from chapter "Cleaning".
Put the sharpener back to its initial position. Follow the installation instruction in
reverse order.
!
WARNING! Injuries danger!
Only start the device with the sharpener assembled correctly! The sharpe-
ner is used as the knife cover in the upper part of the device.
!
CAUTION!
In order to keep the knife in the optimum condition and maintain safety it
should be replaced, when its height is reduced by approx. 5-7 mm.
20

CLEANING AND MAINTENANCE

Cleaning
Fig. 5
Carriage and pusher handle
In order to clean it remove the carriage (7) with the pusher handle (4). To do
this, loosen the carriage adjustment (6), rotating it counterclockwise, and remove
the carriage itself (7) (fig. 5).
Wash the carriage (7) with cover (13), pusher (4) and carriage tray (5) using
warm water, soft cloth and a neutral cleaning agent. Rinse with clean water to
remove the cleaning agent residuals.
Knife and knife cover
!
WARNING! Possible cuts danger!
The knife is very sharp, under no circumstances one may touch knife
blade with bare hands! Wear metal gloves during knife cleaning in order to avoid possible
cuts.
Clean the device every day or more frequent-
ly when required.
Unplug the device before cleaning operation
(remove the plug!) and check whether the
slice thickness adjustment (8) is set to "0".
Move the carriage (7) towards the slice thick-
ness adjustment (8) (fig. 5).
The elements having contact with food pro-
ducts should be cleaned especially thoroughly
with use of neutral cleaning agent.
Clean the device, following the instructions
for the individual subassemblies below:
21

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Rcam 250proRcam 220proRcam 300expertRcam 250expert

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