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A
Brown.
B
Blue.
C
Black.
D
Green and yelow.
Auto-manual convector switch.
Convector control thermostat 50 ° C.
Convection blower.
5.
USE AND OPERATION.
Cold air intake.
Front convection hot air outlet.
Door handle.
Convector switch.
Front convection air damper.
Combustion air damper.
5.1.
PRINCIPLES.
The appliance door may be only be open when loading fuel or during maintenance (when the stove is cold).
To maximize the performance of the stove, slow combustion is advised. That is, fully loaded with fuel level to
the maximum indicated in the specifications of each device and using a gentle flame (see section 5.4.).
The stove can burn with a very small flame or with only embers for a long period. This type of burning is not
recommended because of the soot and creosote deposits that build up in the stove flue and on the glass
door.
The heat from the stove is provided to the environment in the following ways:
Radiant heat: Heat is transferred directly through radiant waves between bodies that are not in contact
and between which there is a temperature difference. The heater will radiate heat through the glass into
solid receivers (people, walls, furniture, etc.).
Convection heating: The heat transfer is accomplished by air circulating in a defined space. The stove has
forced convection. The convector heater sucks the cold air from the room, which enters through the cold
air intake (
), goes through the base of the stove to the back and rises to the folds of the dissipation
plates at the top, before being expelled through the front hot air convection outlet (
circulates warm air around the room. Optionally, in the Eco/Eco Glass models two air ducts made of
insulated material can be connected (
channelled to other rooms in the house. The pipe must not be longer than 2 metres.
), to the 120 mm diameter outlets and the hot convection air
26
Drawing 13
Drawing 14
). This convection
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