Technical Data; Destination Of Use; Limits Of Use - Lotus F Serie Instrucciones De Uso Y Mantenimiento

3– TECH NI CAL D ESCRI PTI ON

3.3- TECHNICAL DATA

TAB. 2 gives the technical data characterizing the different oven models.
BAKING
CHAMBER
(q.ty)
F 72-4 1
F 72-44 2
F 72-6 1
F 72-66 2
F 108-6 1
F 108-66 2
F 108-9 1
F 108-99 2

3.4- DESTINATION OF USE

The foreseen use for which this oven has been designed and produced is the following one:
FORESEEN USE: PIZZA BAKING, GRATINATING OF GASTRONOMY PRODUCTS AND HEAT-
ING OF FOODSTUFF IN BAKING PANS.
THE OVEN CAN BE USED EXCLUSIVELY BY AN AUTHORIZED OPERATOR (USER).

3.5- LIMITS OF USE

Instructions for use and maintenance
Rev. 11/2013 - EN
WEIGH
ELECTRIC
T
VOLTAGE
(V)
(kg)
115
200
165
300
200/230/400
175
320
220
400
TAB.2
ELECTRIC
ELECTRIC
FREQUENCY
POWER
(Hz)
(kW)
6
12
9
18
50/60
9
18
13.2
26,4
(Technical data)
OPERATING BAKING
TEMPERATURE SURFACE
(°C) (material)
Refractory
50 ÷ 500
stone
9