Set The Temperature; Set The Temperature Alarm Setpoint - Hach 9525sc DCCP System Manual Del Usuario

Table 2 Temperature controller—Display and keys (continued)
Display/Key
Section 6 Operation
6.1 Configure and calibrate the sensor(s)
1. Configure the sensor(s). Refer to the Polymetron 8315 sensor documentation.
2. Calibrate the sensor(s). Refer to the Polymetron 8315 sensor documentation.
6.2 Set the temperature units
Set the temperature units that show on the temperature controller to °F or °C.
1. At the temperature controller, push and hold
shows on the right display.
2. Push or until "gLbL" shows on the left display.
3. Push to select "gLbL".
"C_F" (temperature unit of measure parameters) shows on the right display.
4. Push or to select the temperature unit (C or F) on the left display.
5. Push and hold

6.3 Set the temperature

Set the temperature to between 106 and 108 °C (223 and 226 °F). The default temperature is 108 °C
(226 °F).
To identify the correct temperature setting, refer to the last steps in
1. At the temperature controller, push and hold
on the right display.
2. Push or until "LooP" shows on the left display.
3. Push until "C.SP" shows on the right display.
4. Push or to select the temperature.
5. Push and hold

6.4 Set the temperature alarm setpoint

The recommended temperature alarm setpoint is 110 °C (230 °F). When a temperature alarm
occurs, the instrument removes power to the heater until the heater temperature decreases to below
the alarm setpoint.
1. At the temperature controller, push and hold
on the right display.
2. Push or until "ALM" shows on the left display.
20 English
Name
Infinity key
Advance key
for two seconds to go back to the default display.
for two seconds to go back to the default display.
Description
Stops alarms.
Push to go back one level.
Push and hold for two seconds
to go back to the Operations
menu.
Moves forward through
parameter prompts.
and until "SEt" (setup parameters menu)
Startup
and until "oPEr" (operations menu) shows
and until "oPEr" (operations menu) shows
on page 17.