Hamilton Beach 70825 Manual Del Usario página 19

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Processing Times
DISC TYPE
RECOMMENDED FOOD
Shredding Disc
Cabbage
Carrots
Hard cheese
Potatoes
Adjustable Slicing Disc
Cucumbers
Eggs
Pepperoni
Potatoes
Tomatoes
Dicing Assembly
Carrots
Eggs
Onions
Potatoes
Tomatoes
NOTE: For all disc types, do not fill the bowl past DICING MAX indicated on the work bowl.
(cont.)
RECOMMENDED
PROCESSING TIME
5–10 seconds per wedge
5–10 seconds per carrot
5–10 seconds per block
5–10 seconds per potato half
5–10 seconds per cucumber
5–10 seconds per egg
5–10 seconds per stick
5–10 seconds per potato half
5–10 seconds per tomato half
5–10 seconds per carrot
5–10 seconds per egg
5–10 seconds per onion half
5–10 seconds per potato half
5–10 seconds per tomato half
RECOMMENDED AMOUNT
1 wedge, approx. 100 g
2 large, approx. 140 g
1 block, approx. 140 g
1 half, 75–80 g
1 cucumber, 250–300 g
1 boiled egg (60–70 g)
1 stick, 227 g
1 half, 75–80 g
1 half, 90–100 g
2 large, approx. 140 g
1 boiled egg (60–70 g)
1 half, approx. 100 g
1 half, 75–80 g
1 half, 90–100 g
19

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