Danby DR202WGLP Manual Del Propietário página 24

Estufas de gas compactas
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CARE & MAINTENANCE
Oven shelves and broiler rack
The shelves and broiler rack can be cleaned by
hand using soap and water or with an abrasive
cleaner or steel wool. After cleaning, rinse the
shelves and broiler rack with clean water and dry
with a clean cloth.
After cleaning, grease all oven rack edges with a
light coating of vegetable oil. This will help maintain
the ease of sliding the racks in and out of the oven.
Porcelain oven interior
With proper care, the porcelain enamel interior will
retain its fi nish for many years.
Soap and water can be used to clean the interior.
Heavy splattering or spills may require cleaning
with a mild abrasive cleaner.
Do not allow spills with high acid content such as
milk, tomatoes, fruit juices or pie fi lling, to remain
on the surface. They may cause dull spots even after
cleaning.
Household ammonia may make cleaning easier.
Place 1/2 cup of ammonia in a shallow glass pan
and leave in a cold oven over night. The ammonia
fumes will help loosen burned on grease and food.
Cautions about using spray-on oven cleaners
Do not spray oven cleaner on the electrical controls
and switches as it could cause a short circuit and
result in sparking or fi re.
Do not allow a fi lm from the oven cleaner to remain
on the temperature sensor as it could cause the oven
to heat improperly. The sensor is located on the top
of the oven. Carefully wipe the bulb clean after each
oven cleaning, being careful not to move the sensor
since a change in its position could affect how the
oven bakes.
Do not spray oven cleaner on the outside of the
oven door, handles or any exterior surface of the
oven, cabinet or painted surfaces. The cleaner can
damage these surfaces.
Removable oven bottom
On some models the bottom panel of the oven is
removable and can be washed separately.
To remove the oven bottom:
1. Remove the knurled screw in the front of the
oven bottom.
2. Grasp each side of the oven bottom and push
back.
3. Lift the front up and pull it out of the oven.
To replace the oven bottom:
1. Grasp each side of the oven bottom and guide
its rear tabs into the slots in the back of the oven.
2. Lower the oven bottom and pull it forward until it
is secure under the front oven fl oor edge.
3. On models so equipped, replace the knurled
screw in the front of the oven bottom.
NOTE: If the oven bottom is replaced incorrectly, it
may warp and cause undesirable baking results.
Broiler compartment
The broiler pan is held in place in the broiler rack.
To remove the broiler pan:
1. Gently pull forward on the drop down broiler
door.
2. Pull the broiler rack with pan forward until the
rack stops.
3. Grasp the broiler pan and remove it from the
broiler rack.
To replace the broiler pan:
1. Slide the broiler pan onto the rack and push
both the broiler pan and the rack all the way
into the broiler compartment.
2. Close the broiler door.
If a spillover occurs in the broiler compartment,
allow the compartment to cool fi rst. You can clean
the compartment with soap and water, a mild
abrasive cleanser, soap-fi lled scouring pads or an
oven cleaner following package directions.
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