− Main structure in steel with 4 adjustable height feet.
− Panels in stainless steel AISI 304, thickness 10-12/10.
− Cooking vat in stainless steel AISI 316, thickness 20/10.
− Stainless steel jacketed lid and spring balancing in all open positions.
− Jacket and lining in stainless steel AISI 304, thickness 15-20/10.
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Jacket pressure is controlled by a safety valve set at 0.5 bar; the appliance is equipped
with an analogue pressure gauge.
− Max. steam operating pressure: 0,45 bar.
− Steam inlet adjustment valve.
− Manual tilting with cylindrical spiral spring and worm screw controlled by crank handle.
1.4. LAWS, TECHNICAL PRESCRIPTIONS AND
When installing the appliance it is necessary to follow and comply with the following
regulations:
− current regulations on the matter;
− any hygienic-sanitary regulations concerning cooking environments;
− municipal and/or territorial building regulations and fire prevention prescriptions;
− current safety standards;
− regulations and prescriptions regarding steam output;
− any other local prescriptions.
Instruction manual for installation, maintenance and use
Steam heated kettles PMKIV...
1.3. CONSTRUCTION
DIRECTIVES
6 di 19
Page
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