OPPERATINg INSTRUCTIONS
We recommend always cooking with the lid CLOSED if you are in a windy area or colder
climate. Your grill has been designed and constructed to give you maximum flexibility and
cooking performance. Be creative. Try different cooking methods on your grill to determine
which suits your needs best. There is no right or wrong way to cook, just different cooking
styles. Get creative and enjoy!
WARNINg: Please remember this is an outdoor gas grill. Many areas of the grill
generate extreme heat. We have taken every precaution to protect you from the contact
areas. However, it is impossible to isolate all high-temperature areas. Therefore, use
good judgment and a certain degree of caution when grilling on this product. We
suggest a covered, protected hand during operation of grill. Do not move your grill
when it is in operation or hot to the touch. Wait until your unit is turned off and
properly cooled down before moving it. Failure to follow this warning could result in
personal injury.
Post Heating
To keep the grates free of charred food remains, run the grill on "HIGH" for 15 minutes after
cooking is complete and food has been removed.
CAUTION: Do not cover the grill during the post heating period.
After post heating your grill, turn the control knobs to the "OFF" position.
Propane Tank Shut-Off
After the burner box cools down, the propane tank valve should also be closed. If you do not
want to wait for the burner box to cool, use a covered hand to turn off the propane tank valve.
WARNING: Do not attempt to turn off the LP tank valve without first covering your hand
with a protective mitt or allowing the grill to cool down. Failure to follow this warning
could result in a severe burn.
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