Tabla de contenido
Publicidad
MANDOLINE COMPONENTS
SLICING BLADE
JULIENNE & THICKNESS
CYLINDER
RUNWAY
HANDLE
LEGS
FOOD HOLDER
This Blade features a straight side for straight slices and a wavy side
for crinkle cuts and waffle cuts. A soft grip area lets you safely remove
and insert this blade.
This rotating Cylinder has two sets of julienne blades. The row of blades
set close together makes 1/8" square julienne strips. The row of blades
set farther apart makes 3/8" square julienne strips. The Cylinder is also
used for adjusting the thickness of straight, crinkle or waffle cuts, with
Thickness Measurments indicated on its soft knob. The soft knob makes
handling safe and easy.
This is the surface along which you slide your vegetable during slicing.
The top part of the Runway flips up for removal of the Julienne & Thickness
Cylinder. Both parts of the Runway flip up for cleaning.
The soft Handle is below the Runway to keep the Mandoline steady
and your hand out of the way while slicing.
Legs with non-slip feet fold up beneath the body for storage.
The Food Holder holds the food crosswise or lengthwise while you slide
it along the blades and protects your hands from the blades. It snaps
beneath the body for storage.
TO AVOID INJURY, PLEASE USE THE FOOD HOLDER FOR ALL TASKS.
DO NOT USE THE MANDOLINE WITH PIECES OF FRUITS OR VEGETABLES
THAT ARE TOO LARGE FOR USE IN THE FOOD HOLDER.
Publicidad
Tabla de contenido
