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Surface cooking

Using the griddle

The non-fixed coated griddle provides an extra-large cooking surface for meats,
pancakes, or other food usually prepared in a frying pan or skillet.
How to Place the Griddle: The griddle can only be used with the center burner. The
griddle must be properly placed on the center grate as shown in the figure below.
28 English
WARNING
DO NOT remove the center grate when
using the griddle.
How to cook: Preheat the griddle according to the guide below, and then adjust for
the cooking conditions.
Type of Food
Preheat Time
Pancakes
5 min
Hamburgers
5 min
Fried Eggs
5 min
Bacon
-
Breakfast Sausages
5 min
Grilled Cheese
4 min
Sandwich
CAUTION
DO NOT remove the griddle until the cooktop grates, surfaces, and griddle are
completely cooled.
The griddle on the cooktop may become very hot when you use the cooktop,
oven, or broil systems. Always use oven gloves when placing or removing the
griddle.
NOTE
Carefully put the griddle on the center grate.
Griddle settings may need to be adjusted if the griddle is used for an extended
time.
Your griddle will discolor over time as it becomes seasoned with use.
After use, return the griddle to storage only after it has cooled.
Preheat Condition
Cook Condition
5 (MED-HI)
4 (MED)
7 (HI)
5 (MED-HI)
7 (HI)
5 (MED-LO)
None
4 (MED)
7 (HI)
5 (MED)
7 (HI)
6 (MED-HI)

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