YAKINIKU KAMADO Manual De Instrucciones página 53

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Can I use my YAKINIKU
The YAKINIKU
is an all-weather cooking appliance that can be used
®
whenever you want to enjoy the great taste of a barbecue. Unlike metal
cooking appliances, the YAKINIKU
The YAKINIKU
is also invaluable if your electricity or gas supply fails. With the
®
YAKINIKU
it's always barbecue weather.
®
What is the function of the hole under the handle?
With the Woodchipper, an extra accessory, you are able to add smoking wood
without opening the lid. The hole for the Woodchipper is standard on all
YAKINIKU
models, with the exception of the MINI. This allows you to maintain
®
a better temperature during the process for a more accurate preparation.
STEP 1
STEP 3
STEP 1 - Turn the closure of the Woodchipper opening a quarter turn to the right.
STEP 2 - Pull the lock towards you to clear the Woodchipper opening.
STEP 3 - Fill the Woodchipper with smoking wood or fire herbs and insert it
through the opening in the kamado.
STEP 4 - Turn the Woodchipper in a smooth motion so that the smoking wood
falls on the burning coals. Then follow Steps 1 and 2 in reverse order to close
the opening again.
in all weather conditions?
®
works very effectively in cold weather.
®
STEP 2
STEP 4
53
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