CLEANING AND MAINTENANCE
Always disconnect the appliance from
the power outlet before cleaning.
Wash the bowl, blade assembly
immediately after use either with
warm/sudsy water or in the dishwasher.
Wipe off the motor unit
CHOPPING GUIDE
FOOD TYPE
Bread fresh, toasted or stale
Fruits and vegetables:
Canned
Cooked
Fresh
Parsley and other leafy herbs
Nuts
Beef
Cookies, crackers
with a damp cloth - do not immerse in
water. Note: Do not use chemical, steel,
wooden or abrasive cleaners to clean the
unit to prevent the gloss loss.
PREPARATION HINTS
Use 1 slice at a time, torn into several pieces.
Drain up to 120g and process 30 seconds On 1min OFF
until pureed as desired.
Use up to 120g plus cooking liquid as needed and pro-
cess ON 30 seconds OFF 1 min until pureed is desired.
Pulse or process up to 120g chunked fruits or vege-
tables ON 30seconds OFF 1min until desired chop is
reached.
Wash and dry thoroughly then pulse or process up to
120g ON 30seconds OFF 1min until desired chop is
achieved.
Pulse or process up to 120g ON 30 seconds OFF 1 min
until desired chop is reached.
Pulse or process up to 120g ON 30 seconds OFF 1 min
until desired chop is reached.
Pulse or process up to 12 cookies or crackers ON
30seconds OFF 1min until desired chop is reached.
ENVIRONMENT FRIENDLY DISPOSAL
4
You can help protect the environment!
Please remember to respect the local
regulations: hand in the non-working
electrical equipments to an appropriate
waste disposal centre.