Cooking Tables - Moulinex Compact Chef AP2 Manual De Instrucciones

- Replace the element and lock into its origi-
nal position. Make sure the lock correctly
supports the 2 arms of the element.
. To clean the base thoroughly (inside the
bottom of oven), raise the bottom element and
clean thoroughly with a sponge dipped in hot
soapy water.
. The drip tray, grill shelf, spit (rotisserie) and
rotisserie forks can also be cleaned with hot
water and washing up liquid.
. Never use scouring pads, steel wool,
scouring powders or special oven
cleaners.
Maintenance
If your oven does not work, contact a
Moulinex approved service agent (see list in
the «Moulinex Service» booklet).
. Replacing the lead
If the mains lead is damaged, special tools are
required, and it is essential to have it replaced
by a Moulinex approved service agent(see list
in the «Moulinex Service» booklet).

Cooking Tables

. Conversion Table:
Conversion table between thermostat
temperatures in some cookbooks and your
Compact Chef oven.
°
100 1
°
120 2
°
140 3
°
160 4
°
180 5
All the times and temperatures stated are
only to be used as a guideline. They can
vary depending on which recipe or dish is
being prepared.
Roasting (Preheat for approx. 4 minutes)
(door ajar)
Dish Thermostat Cooking
Meat (500 g)
Beef
Lamb
(shoulder, leg)
Pork, veal
Poultry (500 g)
Chicken
Game
°
200 6
°
220 7
°
250 8
°
270 9-10
Tray
time level
(min)
12 - 15 1
15 1
30 1
25 1
20 - 30 1
Oven Cooking
Dish
Starters
Cheese soufflé
Quiche
Stuffed tomatoes
Gratin
Pizza
Scotch eggs
Cheese sticks
Croque-monsieurs
Meat (500 g)
Beef
Lamb
(shoulder, leg)
Pork
Veal
Chicken
Rabbit
Fish(500g)
Bream
Pastries
Biscuits
Cake
then
Pie
Baked apples
(Oven door ajar) (Preheating approx. 4
Dish
Steaks
Lamb chops
Entrecotes
Beef chops
Pork chops
Sausages
Black pudding
Cod steaks
Veal chops
12
Thermostat Cooking Shelf
C° time
(min)
2003 5 - 40
240 45 - 50 2 Down
240 40 - 45 1 Down
240 40 - 50
230 26 - 30
270 10
240 10
240 10
270 12 - 15 2 down
270 12 - 15 2 down
240 25
230 25
260 20 - 25 2 down
240 30
250 15
260 15
180 30 - 35
210 for 15
180 for 50
230 45 - 50
240 25 - 30
Grilling
minutes)
Cooking times
Side 1 Side 2
7 min 6 min
8 min 6 min
10 min 6 min
15 min 15 min
9 min 7 min
9 min 6 min
12 min 10 min
10 min 8 min
8 min 6 min
position
1 Up
1 Up
1 Up
1 Down
1 Up
1 down
1 up
1 up
1up
2 down
2 down
1up
1up
1 up
2 Up
Shelf
position
3 Up
3 Up
3 Up
3 Down
3 Up
3 Up
3 Up
3 Up
3 Up