Stalgast 9715110 Manual De Instrucciones página 56

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  • ESPAÑOL, página 79
in an evenly distributed manner - not less than 30 cm
• from an unprotected flammable wall, i.e. a wall made of wood or other flammable materials - not
less than 60 cm
• Stoves adapted for combustion of LPG must not be installed below the grade level (e.g. basements).
• The temperature of rooms of cylinder installation shall not exceed 35
with adjustable feet as shown in Fig. 16 (adjustment range - from -20 to 40 mm).
a. In the case of appliances connected to the LPG cylinder:
• Cylinders shall be located at least 1.5 m from heat-radiating devices (heaters, furnaces, etc.), except for
those with cylinder cabinets.
• Attention: If the appliance has a gas cylinder compartment, this compartment should be designed as to
contain only one gas cylinder having a maximum capacity of 20 kg.
• In this case (gas appliance with the cylinder placed in the cabinet) the total heat load of the appliance
should not exceed 12 kW.
• Do not place cylinders in the vicinity of any other sparking appliances.
• Place the cylinders upright and protect them against impact, overturning or accidental moving.
• The liquid gas stove should be connected to the hose (LPG hose bearing „B" safety mark) by means of a
seamless steel pipe at least 50 cm long.
• The hose must be protected with wire ties at both ends to prevent it from sliding. The length of the hose
must not be less than 1.2 m and not higher than 3.0 m.
• LPG cylinder should be equipped with a gas pressure regulator. The pressure at the outlet from the
pressure regulator should correspond to the pressure on the nameplate
b. In the case of appliances connected to a natural gas installation:
• Natural-gas stoves (2E; 2H; 2LW; 2L) should be connected to the gas system inside the building as fixed
connection or with flexible metal hoses bearing the valid safety mark. The stove has a gas connection
with an R ½" thread (Fig.17 item 2).
Figure 16. Levelling the unit
Rear panel components:
1. Rating plate
2. Gas connection
3. Terminal box
4. Equipotential bolt
Figure 17. Rear view of unit .
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o
C. The kitchen should be leveled

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