Parts & Specs - Pit Boss PB820FB Manual De Instrucciones

Part# Description
1 Porcelain-Coated Steel Upper Cooking Rack
2 Porcelain-Coated Cast-Iron Cooking Grids (x3)
3 Lid Stopper
4 Flame Broiler Slider
5 Flame Broiler Main Plate
6 Chimney Gasket
7 Chimney
8 Main Barrel / Hopper Assembly
9 Lid Handle Bezel (x2)
10 Lid Handle
11 Stationary Leg (x2)
12 Leg with Wheel (x2)
13 Grease Bucket
14 Bottom Shelf
A Screw (x22)
B Washer (x22)
C Locking Washer (x22)
NOTE: Due to ongoing product development, parts are subject to change
without notice. Contact Customer Service if parts are missing when
assembling the unit.
PB – ELECTRIC REQUIREMENTS
110-120V, 3.3AMP, 60HZ, 275W, 3-PRONG GROUNDED PLUG
MODEL UNIT ASSEMBLED (WxHxD) UNIT WEIGHT COOKING AREA
1,217mm x 1,276mm x 642mm
PB
PB820FB
/ 47 ⅚" x 50 ⅕" x 25 ⅓"
6
PARTS & SPECS
Main - 3,710 cm² / 575 sq. in.
64.0 kg
Upper Rack - 1,550 cm² / 243 sq. in.
/ 141.1 lb
TOTAL - 5,290 cm² / 818 sq. in.
1
2
4
8
9
10
11
14
TEMP. RANGE DIGITAL FEATURES
82-260°C
/ 180-500°F
3
5
6
7
13
12
A
B
C
Eight temperature
presets, start-up and
cool-down cycles,
electric igniter