Helpful Tips; Cleaning Your Toaster - Oster 6325 Manual De Instrucciones

UsInG THe Frozen Food FeaTUre
Your toaster can defrost your frozen food and then toast it. Now you can take a frozen
slice of bread or pastry out of the freezer and defrost and toast it – all in your toaster, all
in one easy step.
To defrost and toast your food:
1. Press the bread carriage lever down to begin the cycle.
2. Press the Frozen button if the food is frozen. Toast is the default setting. The Frozen
indicator will light up.
UsInG THe CanCel FUnCTIon
To cancel the toast process:
Press the Cancel button. The toaster will stop toasting immediately and the food will pop
up automatically.
1. Do not use torn or "curled up" slices of bread. These may become lodged and jam the
eject mechanism.
2. When toasting more than one slice of bread, use slices of similar size, thickness and
freshness.
3. Bread which has been toasted but not buttered may be reheated. Use a lighter setting
and watch it carefully.
4. Stale bread, thin bread or sweet bread products such as fruit loaf, brown much more
quickly than ordinary bread, so they should be toasted on the lighter settings.

CleanInG YoUr ToasTer

After use and before cleaning, unplug the toaster power cord from the power outlet and
wait for the toaster to cool.
1. Wipe the outside of the toaster with a damp cloth and then dry it with another cloth or
paper towel. Do not use abrasive cleaners or steel wool; they will damage the toaster's
finish.
WARNING: Do not use any pointed or sharp articles for cleaning the inside of the
toaster; this may damage the toaster.
2. Lightly tap the sides of the toaster to dislodge any crumbs caught in the toast chamber.
Remove the crumb tray and empty it. Wipe the tray clean with a damp cloth or place it in
the top rack of your dishwasher for cleaning. Be certain to put the crumb tray back into
the toaster before using the toaster again.
WARNING: Empty the crumb tray frequently. Crumbs will accumulate in the crumb tray
and could catch fire if not emptied periodically.
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