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Use
It is recommended that barbecue charcoal
or briquettes be used, and that no more than
approximately 2.2 kg fuel be placed on the
barbecue.
Light the barbecue. A barbecue starter is
recommended. Wait to barbecue until the
charcoals or briquettes are covered with grey
ash.
Cleaning
Clean the barbecue rack with a barbecue
brush while still warm. To remove burnt-on
food, soak the rack in soapy water, and then
scrub with a scouring pad or similar. Rinse
with water and apply cooking oil before
using again.
Service centre
Note: Please quote the product model
number in connection with all inquiries.
The model number is shown on the front of
this manual and on the product rating plate.
For:
•
Complaints
•
Replacement parts
•
Returns
•
Guarantee issues
•
www.schou.com
Manufactured in P.R.C.
Manufacturer:
Schou Company A/S
Nordager 31
DK-6000 Kolding
All rights reserved. The content of this manual may not
be reproduced, either in full or in part, in any way by
electronic or mechanical means, e.g. photocopying or
publication, translated or saved in an information storage
and retrieval system without written permission from
Schou Company A/S.
GB
11
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