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CASO DESIGN VC11 Manual De Instrucciones página 4

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13.4  Food storage safety information ......................................................................... 32 
14  Commissioning ....................................................................................................... 32 
14.1  Safety information ................................................................................................. 32 
14.2  Delivery scope and transport inspection ............................................................ 32 
14.3  Functions ............................................................................................................... 33 
14.4  Unpacking .............................................................................................................. 33 
14.5  Disposal of the packaging .................................................................................... 33 
14.6  Setup ...................................................................................................................... 34 
14.6.1  Setup location requirements:................................................................................. 34 
14.7  Electrical connection ............................................................................................ 34 
15  Design and Function ............................................................................................... 35 
15.1  Complete overview ............................................................................................... 35 
15.2  Rating plate ........................................................................................................... 36 
16  Operation and Handing ........................................................................................... 36 
16.1  Operating Instructions .......................................................................................... 36 
16.2  Bags and rolls ....................................................................................................... 37 
16.3  Making a bag using the bag roll ........................................................................... 37 
16.4  Preserve food with vacuum: ................................................................................ 37 
16.5  Open a sealed bag ................................................................................................ 39 
16.6  Storing your vacuum sealing system .................................................................. 39 
17  Cleaning and Maintenance ..................................................................................... 39 
17.1  Safety information ................................................................................................. 39 
17.2  Cleaning ................................................................................................................. 40 
18  Troubleshooting ...................................................................................................... 40 
18.1  Safety notices ........................................................................................................ 40 
18.2  Cause and Action .................................................................................................. 40 
19  Disposal of the Old Device ..................................................................................... 41 
20  Guarantee ................................................................................................................. 42 
21  Technical Data ......................................................................................................... 42 
22  Mode d´emploi ......................................................................................................... 44 
22.1  Généralités ............................................................................................................ 44 
22.2  Informations relatives à ce manuel ..................................................................... 44 
22.3  Avertissements de danger ................................................................................... 44 
22.4  Limite de responsabilités ..................................................................................... 45 
22.5  Protection intellectuelle ........................................................................................ 45 
23  Sécurité .................................................................................................................... 46 
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