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Oster CKSTSKRM20 Manual De Instrucciones página 8

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R
ECOMMENDED
Food
Steak
Burgers
Chicken Breast
Pork Chops
Ham
NOTE: Use this guide along with an "instant-read" meat thermometer to
check internal food temperature. The thermometer should penetrate the
thickest part of the food.
All manuals and user guides at all-guides.com
I
T
NTERNAL
EMPERATURE FOR
Minimum Internal Temperature
145ºF (medium rare)
160ºF (medium)
170ºF (well done)
160ºF
170º
160ºF (medium)
170ºF (well done)
160ºF
English-8
M
EAT

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