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Oster TSSTTVFDDAFNS Manual De Instrucciones página 27

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To accommodate a wide variety of foods, the oven has
3 rack positions.
(See Figure 3)
Positioning of the rack will depend on the size of the
food and desired browning.
Before removing the rack, allow the unit to cool.
PLEASE Note – For best toast, pizza and air fry
results, position the rack in the middle rack position.
• To accommodate a wide variety of foods the oven
has two pan positions. The pan can be placed on top
of the rack or inserted into the guide rails below the
rack. (See Figure Below)
• Before removing the pan allow the unit to cool.
• Positioning of the oven pan will depend on the
desired cooking method. For baking, place the pan
on top of one of the racks. For grilling, broiling, or
air frying, insert the pan into the guide rails below the
rack and place the food on top of the rack.
PLEASE NOTE – Do not to use the broil pan under the rack in the lower position.
SSTTVFDDAFNS_23SEM1 (LA).indd 11
SSTTVFDDAFNS_23SEM1 (LA).indd 11
POSITIONING RACK
POSITIONING PAN
For Baking
Eng lish-11
Figure 3
For Air Fry
For grilling, broiling or air frying
TURBO
TURBO
ASAR
ASAR
ROST. COC. LENTA
ROST. COC. LENTA
PIZZA
PIZZA
RELOJ
RELOJ
2023/3/7 10:04
2023/3/7 10:04

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