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Never immerse the appliance
and the cord in water.
Storage (according to the model)
Keep the appliance out of
the reach of children.
Environment protection first!
Your appliance contains valuable materials which can be recovered or recycled.
Leave it at a local civic waste collection point.
The Crêpes
40 to 60 mini-pancakes or 20 to 25 large pancakes (according to the chosen plate) • Cooking
time: 2 min. on each side
The classic French batter
• 500 g sifted plain flour
• 1 litre of milk • 6 eggs
• salt • oil or butter
Buckwheat batter
Beer-based batter
Water-based batter
If it is really dirty, wait until it has cooled down and wipe with a dry
cloth.
Do not use metal scourers or scouring powders to avoid damaging
the cooking surface (e.g.: non-stick coating...).
Place the appliance upside down on a clean, flat and stable surface
such as a tablecloth, to avoid damaging the cooking surface (A1 or
B1 or C1).
Store each accessory in its dedicated compartment. Always store the
accessories in the following order:
1 – Power cord, following the steps shown by the symbols: A2 or B2
or C2 (according to the model);
2 – Spatulas (
1
or
4
(according to the model);
3 – Ladle (
2
) or spreader (
or C4 (according to the model).
4 – The griddle, to lock the bottom of the base, follow Pictograms
C5 and C6 (only for the Crep'Party Dual model).
In a large bowl add 500 g plain flour and gradually beat in 1 litre of
milk, until the consistency is of a single cream. Graduall beat in the 6
beaten eggs, 2 pinches of salt and 2 tablespoons of oil or melted
butter. Leave to stand for 1 to 2 hours.
If the batter is too thick after making the crêpes, add a small
amount of water and mix again.
Salty pancakes can be made by adding more salt to the batter.
For savoury crêpes, buckwheat flour may be used instead of normal
flour.
For spongier crêpes, you may substitute 1/4 litre of beer for 1/4 litre
of milk.
For lighter crêpes, you may substitute water for the milk.
), as shown by the symbols: A3 or B3 or C3
3
), as shown by the symbol: A4 or B4
F
NL
D
I
S
FIN
DK
N
E
P
GR
RUS
UA
GB
ARA
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