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by a D
WALT authorized service center, always using
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identical replacement parts.
Regular maintenance ensures a long effective life for your
chain saw.
Chain and Bar
After every few hours of use, remove the sprocket cover,
guide bar and chain and clean thoroughly using a soft
bristle brush. Ensure oiling hole on bar is clear of debris.
When replacing dull chains with sharp chains it is good
practice to flip the chain bar from bottom to top.
Saw Chain Sharpening
CAUTION: Sharp chain. Always wear protective
gloves when handling the chain. The chain is sharp
and can cut you when it is not running.
WARNING: Sharp moving chain. To prevent
accidental operation, ensure that battery is removed
from the tool before performing the following
operations. Failure to do this could result in serious
personal injury.
nOTE: The cutters will dull immediately if they touch the
ground or a nail while cutting.
To get the best possible performance from your chain saw
it is important to keep the teeth of the chain sharp. Follow
these helpful tips for proper saw chain sharpening:
1. For best results use a 4.5 mm file and a file holder or
filing guide to sharpen your chain. This will ensure you
always get the correct sharpening angles.
2. Place the file holder flat on the top plate and depth
gauge of the cutter.
3. Fig. W- Keep the correct top plate
of 30° on your file guide parallel with your chain (file at
60° from chain viewed from the side).
4. Sharpen cutters on one side of the chain first. File from
the inside of each cutter to the outside. Then turn your
saw around and repeat the processes (2, 3, 4) for cutters
on the other side of the chain.
nOTE: Use a flat file to file the tops of the rakers (portion
of chain link in front of the cutter) so they are about
.025" (.635 mm) below the tips of the cutters as shown
in Fig. X.
5. Fig. Y- Keep all cutter lengths equal.
6. If damage is present on the chrome surface of the
top plates or side plates, file back until such damage
is removed.
CAUTION: After filing, the cutter will be sharp, use
extra caution during this process.
nOTE: Each time the chain is sharpened, it loses some of
the low kickback qualities and extra caution should be used.
It is recommended that a chain be sharpened no more than
four times.
19
filing angle line
Fig. W
19
Fig. X
Fig. Y
Accessories
WARNING: Since accessories, other than those
offered by D
WALT, have not been tested with this
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product, use of such accessories with this tool could be
hazardous. To reduce the risk of injury, only D
recommended accessories should be used with
this product.
Recommended accessories for use with your tool
are available at extra cost from your local dealer or
authorized service center. If you need assistance in
locating any accessory, please contact D
Tool Co., 701 East Joppa Road, Towson, MD 21286, call
1-800-4-D
WALT (1-800-433-9258) or visit our website:
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www.dewalt.com.
WARNING: The use of accessories not recommended
in this manual may be hazardous.
Replacement chain and bar are available from your nearest
D
WALT authorized service center. For use only with low
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kick back bar and chain.
Available bars and chains for DCCs620:
Bar:
service part number N594322
Chain: service part number N580237
MAINTENANCE
WARNING: To reduce the risk of serious personal
injury, turn unit off and remove the battery pack
before making any adjustments or removing/
installing attachments or accessories. An
accidental start-up can cause injury.
Cleaning
WARNING: Blow dirt and dust out of all air vents with
clean, dry air at least once a week. To minimize the risk
English
60°
.025"
(0.635 mm)
WALT
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WALT Industrial
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15
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