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All installation stages must be considered right
from production of the general layout .
Before starting these stages, as well as deciding
the place of installation, if necessary, the person
authorised to carry out these operations must
organise a "safety plan" to protect the people di-
rectly involved, and he must also ensure strict
compliance with all legal requirements, especial-
ly those relating to mobile work-sites .
The place of installation must have all the con-
nections needed to supply the appliance and di-
spose of the production residues, must be suita-
bly lit and must meet all legal health and hygiene
requirements to prevent the contamination of
the foods .
If necessary, fix the exact position of each indivi-
dual appliance or subassembly by mark coordi-
nates to locate them correctly . (see explanatory
diagram) .
Install at a distance of no less than 5 cm from the
rear wall and from the side wall if they are not
heat-resistant to temperatures of at least 150°C
Install in accordance with the relevant legislation,
regulations and specifications in the country of
use .
Important
The room where the appliance is installed
must have air inlets to ensure that the ap-
pliance can operate correctly and provide the
necessary air exchange in the room itself .
Important
The air inlets must be of appropriate size and
must be protected by gratings and placed so
that they cannot be obstructed .
3326481_inst_GB
INSTALLATION OF THE APPLIANCE
ROOM VENTILATION
- 7 -
GB
ENGLISH
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