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Idiomas disponibles
Idiomas disponibles
Type of
Recommendations
cookware
Metal pans
¡ Recommended for all types of baked
products, especially where browning
is important.
¡ Dark or dull finish metal pans are
best for breads and pies because
they absorb heat and produce
crisper crust.
¡ Shiny aluminum pans are better for
cakes, cookies or muffins because
they reflect heat and help produce a
light tender crust.
Glass or glass-
¡ Best suited for egg and cheese
ceramic
recipes due to cleanability of glass.
casseroles or
baking dishes
Setting convection mode
You can set a temperature between 200°F (93°C) and
450°F (232°C).
Recommendations for convection cooking
Most baked items require preheating the oven.
Food
Brownies
Biscuits
Cookies
Puff pastry
Fresh fruit pie
Dinner rolls
Chicken pieces
Fish steak, ½" - 1" thick
Pork chops, ½" thick
Frozen pizza, crisp crust
Frozen pizza, soft crust
8.7 Basic settings
You can configure the basic settings for your appliance to meet your needs.
Basic settings overview
Display
Dish
Square pan, 9"
Baking pan, Ø 11"
Baking pan, Ø 11"
Baking pan, Ø 11"
Dark coated pie pan, Ø 8"
Baking pan, Ø 11"
Baking pan, Ø 11"
Baking pan, Ø 11"
Baking pan, Ø 11"
Convection rack
Pizza pan, 12"
Function
Key sounds
¡ On
¡ Off
Clock display in standby mode
¡ On
¡ Off
Touch Convection.
1.
lights up in the display.
a
a 350°F and START are blinking.
Enter the desired temperature with the number keys.
2.
Touch Start/Enter.
3.
a The appliance starts preheating. The progress bar
begins to fill up.
a Do not open the appliance door during preheating.
a When preheating is completed, the oven beeps twice
briefly, and the progress bar goes away.
Place convection rack and food in the oven.
4.
Close the door quickly in order to maintain oven
temperature.
To end convection cooking touch Clear/Off.
5.
Note: During convection cooking, the vent fan can
automatically turn on at the lowest speed setting to cool
the oven components.
Temperature in °F (°C)
325 (165)
350-375 (175-190)
325-350 (165-175)
375 (190)
350-400 (175-205)
325-350 (165-175)
375 (190)
350 (175)
400-425 (205-220)
375-425 (190-220)
400-425 (205-220)
Touch Settings key
Once
Twice
Basic Operation en-us
Cook time in min.
25-35
7-17
8-16
30-40
45-60
15-22
25-35
15-25
15-20
14-25
18-25
19
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