LANDMANN CG-III-660 Instrucciones De Montaje Y Uso página 9

CLEANING AND STORAGE
PLEASE NOTE!
■ Allow all parts to cool down completely before you clean the
device, place a cover over it or store it away.
■ Do not use corrosive or abrasive cleaning agents. They may
damage the surfaces.
■ Do not fill with water or expose to rainfall for a prolonged
period.
• Once all parts have cooled down, dispose of the ash in an
environmentally friendly way.
• Clean enamelled and chrome racks with warm water,
washing-up liquid and a sponge.
• Clean stainless steel racks with warm water, washing-up
liquid and a sponge or stainless steel cleaning pad.
• Clean racks made of cast iron with a grill rack cleaning brush
and burn off the remaining residues in the barbecue. Once
the rack has cooled down, brush it off or wipe it clean with a
damp paper towel.
• If necessary, you can clean the cold charcoal grate and the
ash drawer (11) of the barbecue with a dry soft brush.
• Clean the barbecue with a brush or with a wet sponge and
some washing-up liquid. For stubborn dirt you can use a
standard household cleaner. Follow the instruction of the
manufacturer of the agent which is used.
• Allow all parts to dry completely or dry them before they are
stored away.
• Store them in a dry, weatherproof location.
DISPOSAL
Pay attention to cleanliness when handling the barbecue and
disposing of waste materials. As a general rule, you should only
dispose of waste materials in designated metal or non-flammable
containers. The local regulations on waste disposal apply.
To dispose of the barbecue, dismantle it into its individual parts
and recycle any metals and plastic.
Dispose of the packaging material in an environmentally
friendly manner so that it can be recycled.
Made in China.
EN
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