21
Pouring In Coffee Powder
1. Open the filter compartment lid (2).
2. Insert the filter insert (5) into the filter compartment (3).
3. Insert a coffee filter (size 1x4) into the filter insert.
4. Add the quantity of coffee powder you want to the filter directly. We recommend one level
coffee measuring spoon or one heaped teaspoon for each 125 ml cup.
5. Close the filter compartment lid.
Drip Stop
The device has a drip stop (6) which prevents water from dripping out of the filter compart-
ment (3) when the thermal jug (4) is removed from the device.
When the device is in operation, the thermal jug with the lid placed on it must be placed beneath
the filter compartment. The lid of the thermal jug pushes the drip stop on the filter insert (5)
upwards and the coffee can flow from the coffee filter through the lid into the thermal jug.
During the brewing process, the thermal jug must not be removed from the device for
longer than 30 seconds as otherwise the filter could overflow.
"Aroma" Function
The brewing time can be extended with the "Aroma" function. The extended brewing time will
give your coffee a more intense flavour.
Touch the AROMA field (15), the field flashes. If the brewing process is then started, the "Added
Flavour" function is and remains on while the device is switched on.
Please Note! The "Added Flavour" function only switches off when the AROMA field is pressed
again or the device is switched off.
Preparation
PLEASE NOTE!
•
The device should only be used if it has been correctly assembled! Before each use, check
whether the filter insert and the filter are inserted correctly and whether the water tank is
filled correctly!
•
Do not operate the device without water. If this does happen, the device switches off
automatically. In this case, allow the device to cool down before water is poured in and the
device is used again.
•
Never use the device without the thermal jug below the coffee outlet.
1. Prepare the coffee machine (see the "Handling and Operation" chapter).
2. Touch the field
the field
03890_Inlay_DE-EN-FR-ES-IT_A5_V3.indb 21
03890_Inlay_DE-EN-FR-ES-IT_A5_V3.indb 21
(17) to start the brewing process. The operating fields go out, apart from
(and the field AROMA (15), if activated). Hot water is poured over the coffee
EN
27.05.2022 10:32:32
27.05.2022 10:32:32