Publicidad
Idiomas disponibles
Idiomas disponibles
Food
Accessory to be
used
Round springform
pan, 26 cm in dia-
Sponge cake
meter on wire
grill** **
Round black
metal mould, 20
Apple pie
cm in diameter on
wire grill **
Round black
metal mould, 20
Apple pie
cm in diameter on
wire grill **
Suggestions for cooking with two trays
Food
Accessory to be
used
2-Standard tray *
Small cakes
4-Pastry tray *
2-Standard tray *
Shortbread (sweet
cookie)
4-Pastry tray *
Preheating is recommended for all food.
*These accessories may not be included with your product.
**These accessories are not included with your product. They are commercially available accessories.
Grill
Food
Accessory to be
used
Meatball (veal) - 12
Wire grill
amount
Toast bread
Wire grill
It is recommended to preheat for 5 minutes for all grilled food.
Turn pieces of food after 1/2 of the total grilling time.
7 Maintenance and Cleaning
7.1 General Cleaning Information
General warnings
• Wait for the product to cool before clean-
ing the product. Hot surfaces may cause
burns!
• Do not apply the detergents directly on
the hot surfaces. This may cause per-
manent stains.
• The product should be thoroughly
cleaned and dried after each operation.
Thus, food residues shall be easily
cleaned and these residues shall be pre-
vented from burning when the product is
Operating func-
Shelf position
tion
Fan Heating
2
Top and bottom
2
heating
Fan Heating
3
Operating func-
Shelf position
tion
Fan Heating
2 - 4
Fan Heating
2 - 4
Shelf position
4
4
used again later. Thus, the service life of
the appliance extends and frequently
faced problems are decreased.
• Do not use steam cleaning products for
cleaning.
• Some detergents or cleaning agents
cause damage to the surface. Unsuitable
cleaning agents are: bleach, cleaning
products containing ammonia, acid or
chloride, steam cleaning products, de-
scaling agents, stain and rust removers,
abrasive cleaning products (cream clean-
ers, scouring powder, scouring cream,
EN / 35
Temperature (°C) Baking time
150
180
170
Temperature (°C) Baking time
150
140
Temperature (°C)
Baking time (min)
(approx.)
250
20 ... 30
250
1 ... 3
EN
(min) (approx.)
ES
35 ... 45
50 ... 65
50 ... 65
(min) (approx.)
25 ... 35
15 ... 25
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