WARNING ! The temperature control device13 described below is not a
mandatory part of the device mentioned in these operating instructions!
• Thanks to the temperature control device (depending on the model) you
can regularly check whether the temperature in the coldest compartment of
the refrigerator corresponds to the configured settings.
The appliance needs a little time to adjust the temperatures after changing
the settings or when you add food to the appliance. The adjustment time
depends on the extent of the change, the ambient temperature, the amount
of food and how often the doors are opened. Take these into consideration
when adjusting the temperature of the refrigerator.
The fridge
The cooling compartment is not designed for prolonged storage of food. Use
the cooling compartment only for short term storage. Due to the air
circulation in the device, temperature differences may occur in the
compartments. Use these compartments at different temperatures to store
different types of food.
Shelves
Vegetable drawer
Door shelves
Foods stored in the appliance must be covered or wrapped to avoid any
transfer of odor or loss of flavor. The following devices constitute suitable
packaging:
• Plastic film, airtight bags and aluminum foil for food use.
• Cover covers for food use.
• Food grade plastic / glass / ceramic containers.
• Store fresh and packaged foods on the shelves; vegetables and fresh fruits in the
crisper bins.
• Store fresh meat wrapped in protective film for
2 days max.
• Allow still hot foods, such as ready-made meals, to cool before storing them in the
appliance.
• Arrange the food so that the cooled air can circulate freely.
• Do not place heavy bottles in the bottle rack as they may fall out of the door.
Foods made from wheat flour, milk, etc. The shelves are
removable for easy cleaning. Adjust the height of the
shelves according to your needs.
Fruits, vegetables, etc.
Eggs, cans, bottles, packaged food, etc.
EN-27