Publicidad
Idiomas disponibles
Idiomas disponibles
• If the combination of drawers, crisper and shelves shown in the diagram suits you, do
not change it as this configuration is designed for minimum energy consumption.
Tips for refrigerating fresh food
• Do not place hot food directly in the refrigerator or freezer. They will increase the
internal temperature so that the compressor will have to run more and consume more
energy.
• Cover or wrap your food, especially if it tastes strong.
• Place food so that air can circulate freely.
Tips for refrigerating food
• Meat (all types): To be wrapped in polyethylene and to be placed on the glass shelf above
the vegetable drawer. Check the storage periods and best before dates suggested by the
manufacturers.
• Cooked foods, cold dishes, etc. : They must be open and can be placed on any shelf.
• Fruits and vegetables: They must be stored in the bin provided for this purpose.
• Butter and cheese: They should be wrapped tightly with aluminum foil or plastic wrap.
• Milk bottles: they must be closed and stored in the compartments of the door.
Tips for freezing food
• When using for the first time or after a long period of inactivity, let the appliance run at full
speed for at least 2 hours before placing the food in the compartment.
• Separate your food into small portions so that it is frozen quickly and completely and so
that only the desired amount can be defrosted afterwards.
• Pack food in airtight aluminum or polyethylene bags.
• Avoid contact between fresh, unfrozen food and food already frozen to avoid increasing the
temperature of the latter.
• Frozen products can cause frostbite if eaten immediately after being taken out of the
freezer.
• We recommend that you label and date each frozen package in order to follow shelf life.
Tips for storing frozen foods
• Make sure that frozen food has been stored correctly by the food dispenser.
• Once thawed, food deteriorates quickly and should never be refrozen.
• Do not exceed the storage period indicated by the manufacturer.
EN-31
Publicidad
