quickly, the flame shall be stable. After 4-5
seconds you can stop the operating of both
hands.
04. Confirm the grill working normally, after putiing
the foods materical that need to be grilled, close
the oven door lightly. Do not close the door
rapidly and strongly, or the flame will go out
because of the leaping of the pressure in cavity.
05. After closing door, observe the flame is buring
stable through the window, set the timer to grill
accroding to user's need.
Warning
01. Pre-heating in advance, to avoid any
scald dont' touch the tube.
02. The burning machine and heating
element can't be operated at the same
time.
03. Simplified-type heating element only
used for color the food, the size of meat
is according to the size of heating
element, full filled the whole cooking
area is not suggested.
Power rate
Rotisserie (only some models)
Some of models might have rotisserie optional
function. It's suitable for big pieces of meat, and
could have better cooking for meat with an
appetizing crisped outside if use together with grill.
01. To use rotisserie, you need to first insert
rotisserie rack inside rack support. Then string
the meat to rotisserie fork, after that insert
rotisserie fork to the sleeve of rotisserie motor.
02. Identify the switch in the panel in front of your
cooker, and press it for start the operation.
:
220-240V~600W
110-130V~600W
Simplified -type heating element
29
Rotisserie