Tognana IRIDEA Manual De Usuario página 29

Frozen cheese snacks
Stuffed vegetables
Cakes
Cakes
Quiche
Muffins
Sweet snacks
Notes:
•
The cooking time and temperature depend on the type of food and its consistency. The values
indicated are therefore intended for reference only.
•
Add 3 minutes of preparation time before starting to fry if the appliance is cold.
•
Add maximum ½ tablespoon of oil. Larger quantities may compromise the integrity of the
appliance.
CLEANING AND MAINTENANCE
Before cleaning, always disconnect the air fryer from the power socket and leave it to completely
cool.
Remove the cooking basket to allow more rapid cooling of the appliance.
The appliance must be cleaned immediately after each use.
1. CLEANING
Cleaning the outside of the fryer
Clean the outside of the fryer with a soft cloth or slightly dampened sponge and dry with a cloth.
HAZARD! DO NOT PLACE IN THE DISHWASHER OR
IMMERSE IN LIQUIDS.
Cleaning the basket and cooking grate
Add hot water in the fryer cooking basket, then add some detergent and leave to soak for about 10
minutes.
Clean the inside of the basket and the grate with warm water and a non-abrasive sponge. Otherwise,
the non-stick coating will be damaged.
The grate and basket are dishwasher-safe at a temperature of maximum 55°C.
IMPORTANT NOTE
wool or abrasive detergents for cleaning.
Cleaning the heating element
Clean with a brush to remove any food residue.
2. STORAGE
Leave the appliance to fully cool before stowing it or winding the power cord.
Check that all food residue has been removed from inside the appliance.
Check that all the parts are clean and dry before putting them away.
Never stow the appliance while it is still wet.
It is advisable to store the appliance in a dry, clean place away from moisture and dust.
100-400 8-10
100-400 1-10
300 20-25
400 20-22
300 15-18
400 1-20
: Do not use chemical detergents, steel
180 -
160 -
160 -
180 -
200 -
160 -
Pre-heated
oven
Use a baking
tray
Use a baking
tray
Use a baking
tray
Use a baking
tray
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