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Royal Catering RCMT-352M Manual De Instrucciones página 11

Ablandador de carne manual

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Idiomas disponibles

  • ESPAÑOL, página 43
2.1.
Safety in the workplace
a)
Make sure the workplace is clean and well lit. A messy or poorly lit workplace may lead to accidents.
Try to think ahead, observe what is going on and use common sense when working with the device.
b)
If you are unsure about whether the product is operating correctly or if you find damage, please
contact the manufacturer's service centre.
c)
Please keep this manual available for future reference. If this device is passed on to a third party, the
manual must be passed on with it.
d)
Keep packaging elements and small assembly parts in a place not available to children.
e)
Keep the device away from children and animals.
Remember! When using the device, protect children and other bystanders.
2.2.
Personal safety
a)
Do not use the device when tired, ill or under the influence of alcohol, narcotics or medication which
can significantly impair the ability to operate the device.
b)
The device is not designed to be handled by persons (including children) with limited mental and
sensory functions or persons lacking relevant experience and/or knowledge unless they are supervised
by a person responsible for their safety or they have received instruction on how to operate the
device.
c)
When working with the device, use common sense and stay alert. Temporary loss of concentration
while using the device may lead to serious injuries.
d)
Do not wear loose clothing or jewellery. Keep hair and clothes away from moving parts. Loose
clothing, jewellery or long hair may get caught in moving parts.
e)
The device is not a toy. Children must be supervised to ensure that they do not play with the device.
f)
Do not put your hands or other items inside the device while it is in use!
2.3.
Safe device use
a)
When not in use, store in a safe place, away from children and people not familiar with the device who
have not read the user manual. The device may pose a hazard in the hands of inexperienced users.
b)
Clean the device regularly to prevent stubborn grime from accumulating.
c)
The device is not a toy. Cleaning and maintenance may not be carried out by children without
supervision by an adult person.
d)
It is forbidden to interfere with the structure of the device in order to change its parameters or
construction.
e)
Keep the device away from sources of fire and heat.
f)
The device may only be used for meat mincing.
g) Never mince:
• hard food products such as grains, nuts or bones using the device.
• hard fiber food products, such as, for example, ginger.
• frozen food products,
• items not intended for consumption.
h)
Never push food products through the feeding duct by fingers or other objects.
ATTENTION! Despite the safe design of the device and its protective features, and despite the use
of additional elements protecting the operator, there is still a slight risk of accident or injury when
using the device. Stay alert and use common sense when using the device.
3. Use guidelines
The device is designed to tenderise meat.
The product is intended for home use only.
The user is liable for any damage resulting from unintended use of the device.
3.1.
Preparing for use
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